Frederik VI - BEER & EATING
at Frederiksberg Alle 42
TEL 33 31 33 38 MAIL firstname.lastname@example.org " something so frederiksbergsk"
CORONA restrictions apply! WE CLOSE AT 23.00 - last serving at 22.00
- Alcohol hands in the door
- Show coronapas at the table
- Wear a bandage when walking and standing
Keep your distance and contribute to the health of us all, thank you! There is also alcohol at the tables, use it diligently.
In the service industry, the customer is always right - but not in this difficult Corona time! here we set the agenda and please follow our kind but insistent instructions. THANK YOU for the understanding, and your positive sense of community.
Frokost kl 11.30 - 15.30
Aftensmad kl. 18.00 - 20.00
Fodbold på skærmen
7 dage om ugen
Pladser inde og ude (varmelamper)
BUS til døren / Metro Frdb.Alle
MORTENS AFTEN torsdag 10/11-22 serverer vi “Mortens-and” kl 17.30-20.00:
- and med kartofler, brun sovs og rødkål
menupris kr 245,- RING OG BESTIL 33313338
We serve a wide selection of herring as well as Danish classic lunch dishes.
We strive to make as much as possible from scratch!
It should just be mentioned that we have a quite sensible selection of schnapps - probably always 30-40 varieties. Very cold, cold, and from the "box"
We serve dinner on all days of the week from 18-20. There is one dish on the menu - the dish of the day - which varies from day to day.
In addition, you can, on all days, get Parisian steak with garnish and pan-fried plaice fillet with potatoes and butter sauce.
The concept is good Danish dishes - see the weekly menu under "dinner"
We have 26 draft beer taps. We have frequent replacements, and aim to have 100-150 different draft beers inside the taps per year. We strive for variation in depth and width, so that there is beer for every taste, and beer that goes well with the food we serve. In addition, we have a nice selection of bottled beers, which also change over the year, and so they suit the seasons.